Partnering with microbiologists to diagnose and prevent diseaseTM

February, 2021
Can they assist with COVID-19 immunity? The idea of probiotics is for centuries something well known in other cultures. Many old cultures count with them in yogurts, kefirs and even something thought to be new but made recently popular by savvy Hollywood stars, called: Kombucha. A group of researchers looked at Malaysian Kefir, made from fermented grains... Read more »