- This solution came from a study by the ARS (initiated by the FSIS) to determine whether antimicrobial sanitizers might interfere with testing for Salmonella.
- ARS researchers found that sanitizers used on poultry carcasses to reduce pathogens might cause false-negative results in tests for Salmonella.
nBPW for Poultry Carcasses and Parts
On July 1st, 2016, the USDA Agricultural Research Service (ARS)
released a newly developed Neutralizing Buffered Peptone Water ( nBPW ).
Neutralizing Buffered Peptone Water
nBPW, 400ml fill, 500ml, polycarbonate bottle
Neutralizing Buffered Peptone Water
nBPW, 10ml fill, 20x125mm polycarbonate tube
- FSIS believes the new nBPW solution will eliminate any problem of antimicrobial carryover in Salmonella tests.
- Improve the efficacy of your poultry testing by using Hardy’s nBPW solutions!
Go to the Salmonella‘s source! Visit https://hardydiagnostics.com/enviro-bootie/ for more information.
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I would like to take this opportunity to thank Chuck Williams in this public forum for being one of, if not the best sales person I’ve dealt with in my 20 plus years in this profession. Thank you Hardy Diagnostics for being there when I need you, and thank you Customer Service for taking such good care of my little corner of the world.
