Chocolate Agar/Modified Thayer Martin (MTM) Agar, Biplate
Cat. no.
J72
PACK SIZE:
10 per package
Section I:
Chocolate Agar.
Section II:
Thayer Martin, Modified, for isolation of Neisseria gonorrhoeae
Chocolate Agar is recommended for use in the isolation and cultivation of fastidious
microorganisms, particularly Haemophilus and Neisseria species.
Modified Thayer Martin (MTM) is a selective medium used in qualitative procedures for the
isolation of Neisseria gonorrhoeae with suppression of most other Gram-negative diplococci, Gram-negative bacilli,
Gram-positive organisms, and yeast.
| Industry | Clinical |
|---|---|
| Manufacturer | Hardy Diagnostics |
| Pack Size | 10 per package |
| Dimensions | 15x100mm |
| Prepared Culture Media Catalog |
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